Malnutrition is associated with poor outcomes following total ankle arthroplasty.

Foot Ankle Surg · Aug 10 2026 · Recent

Sommi C, Thomas GM, O'Mara L, Pedowitz DI, Parekh SG, Dowd T

Rothman Orthopaedic Institute at Thomas Jefferson University, Philadelphia, PA

Foot & Ankle Orthopaedic Trauma

SUMMARY — THE REDUCTIONPreoperative malnutrition markers (low transferrin, albumin, or leukocytes) were linked to higher short-term complications and worse 5-year outcomes after total ankle arthroplasty, highlighting a modifiable risk factor.
Abstract, as published

BACKGROUND: Malnutrition has been associated with various complications following orthopaedic surgery. This study evaluated the effects of malnutrition on outcomes following total ankle arthroplasty (TAA).

METHODS: A retrospective review yielded 1542 propensity matched TAA patients. The malnutrition cohort consisted of patients with laboratory evidence of transferrin ≤ 204 mg/dL, leukocyte ≤ 1.5 × 10 ³ /µL, or albumin ≤ 3.5 g/dL within 3 months prior to surgery. Short-term medical complications and long-term mechanical outcomes were evaluated.

RESULTS: Within 90 days postoperatively, malnutrition was associated with a significant risk of readmission, wound disruption, sepsis, myocardial infarction, pulmonary embolism, pneumonia, deep vein thrombosis, and infection (p < 0.05). At 5 years, malnutrition was associated with a periprosthetic joint infection, revision arthrodesis, periprosthetic fracture, and below knee amputation (p < 0.05).

CONCLUSIONS: Adequate preoperative transferrin, albumin, and leukocyte values is a potential modifiable factor to prevent poorer outcomes following TAA.

LEVEL OF EVIDENCE: III.

Featured in the 2026-08-29 issue.

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